Habesha

Mekelesha is a special blend of 7 spices used to give the extra finishing flavor for most Ethiopian red wot (stew) dishes. Korerima, cumin, cloves, black pepper, ginger, cinnamon and timiz.

Directly Imported from Ethiopia, our Mekelesha is 100% authentic. Whether you’re an Ethiopian food veteran, or you’re looking to try the cuisine of this region for the first time, you’ll want to be well-acquainted with our wide variety of East African spices and seasonings.

All of our products are imported from our selected suppliers from Addis Ababa, Ethiopia. This are small farmers harvesting and measuring the ingredients to its epic test. As you bring this aromatic finisher to your home they also benefit.

Best of all, we take pride in providing our customers with ingredients that are all-natural, non-GMO, and free of preservatives. It doesn’t get better than that!

Like the majority of our customers, you will more than likely be extremely satisfied with our products. However, in the rare occurrence that you aren’t, we will provide a 100% MONEY BACK GUARANTEE. Keep the product and we will provide a refund, no questions asked!

What gives authentic, Mekelesha Seasoning its soul is a spice called long pepper; it is the fruit of Piper longum or Piper retrofractum. Long pepper’s flavor is distinct from black pepper’s and is considered sweeter and much more aromatic. Imagine combining white pepper with mace, and you have its sensory semblance. Another authentic berbere component is korarima (also called Ethiopian cardamom), a staple East African spice that is the seed of Aframomum Corririma.

NO Peanuts, Soybeans, Milk, fish, Sugar, Crustacea, tree nuts, wheat, MSG, artificial color, preservatives, artificial sweetener, citric acid, corn starch, margarine, potato flour or hydrogenated oil.